Louroc is the newest addition to the Hotel du Cap-Eden-Roc's dining collection, a sophisticated restaurant set within the hotel's historic gardens that brings a more contemporary sensibility to the legendary property. Named with a nod to the Eden-Roc heritage, Louroc offers a modern Mediterranean menu that complements the more traditional Restaurant Eden-Roc.
The setting is enchanting: tables are arranged beneath century-old pine trees, with soft lighting creating an intimate garden atmosphere as evening falls. The cuisine is lighter and more playful than the formal Eden-Roc restaurant, with an emphasis on vegetables, grains, and creative preparations that reflect current culinary trends while respecting the Provencal terroir.
Louroc has quickly established itself as the preferred dinner choice for those seeking the Hotel du Cap experience in a more relaxed format. The restaurant is open for dinner only during the summer season, and reservations are essential.